Discover Japanese Umami: Onigiri & Dashi Masterclass in Tokyo
The Experience
After a warm welcome, you’ll begin by exploring the foundation of Japanese flavor: umami and dashi. One of the most distinctive aspects of this class is that you’ll get to see how three types of dashi—kombu (kelp), katsuobushi (bonito), and awase (combined)—are made right in front of you, and enjoy a rare opportunity to taste and compare each one side by side.
How to book
Booked on Viator, who runs this experience. Inclusions and cancellation are theirs.
Book with Viator
5.0(12 reviews)Free cancellation · 24h before
from₹12,400
Includes: participants can enjoy 10% off all items at the 1F Shop on the same day of their workshop visit. · Tasting of Kappodo original sake · certificate of participation · +2 more
Included
- participants can enjoy 10% off all items at the 1F Shop on the same day of their workshop visit.
- Tasting of Kappodo original sake
- certificate of participation
- Hands-on onigiri (rice ball) making,Demonstration of side dishes, Dashimaki tamago (Japanese rolled omelet) making、and miso soup
- Lecture on Dashi and Umami (the foundation of Japanese flavor)
Not included
- Private transportation
Cancellation: For a full refund, cancel at least 24 hours before the scheduled departure time.
ViatorBadges are worked out from the providers' own prices, reviews and cancellation terms. Hich is never paid for placement. You book and pay on the provider's site.
Food & Drink
Food
ProvidedDrinks
ProvidedLogistics & Transit
About the guide
Know before you go
Infants and small children can ride in a pram or stroller Public transportation options are available nearby Not recommended for travelers with spinal injuries Not recommended for travelers with poor cardiovascular health
Booked on Viator
From ₹12,400
You book and pay on Viator's site. What's included and the cancellation terms are below.
See how to book